Food Service Managers take-home pay in Connecticut
The median food service managers in Connecticut earns $77,990. After taxes that leaves about $59,796 a year, or $4,983 a month. Your effective tax rate is about 23.3%.
$59,796 take-home a year
| Gross pay | $77,990 |
| Federal income tax | −$8,328 |
| Social Security + Medicare | −$5,966 |
| Connecticut income tax (approx.) | −$3,900 |
| Monthly take-home | $4,983 |
| Every two weeks | $2,300 |
Estimate for a single filer taking the standard deduction, 2026 federal rules. State tax uses an approximate effective rate; local taxes and pre-tax deductions are not included.