First-Line Supervisors of Food Preparation and Serving Workers salary in Utah
The median first-line supervisors of food preparation and serving workers in Utah earns $38,750 a year, 12% below the US median. After tax that is roughly $2,631 a month.
- 10th percentile
- $30,750
- 25th percentile
- $35,540
- Median percentile
- $38,750
- 75th percentile
- $49,160
- 90th percentile
- $63,210
Based on 13,670 employed. Data period: BLS OEWS May 2025. Percentiles show the spread of pay, not experience; reading the 25th percentile as "entry level" is only an approximation.
What you keep
$31,572 take-home a year
| Gross pay | $38,750 |
| Federal income tax | −$2,470 |
| Social Security + Medicare | −$2,964 |
| Utah income tax (approx.) | −$1,744 |
| Monthly take-home | $2,631 |
| Every two weeks | $1,214 |
Does it go far here?
$39,195Median pay in Utah is worth this at average US prices (local price level 98.9 vs 100).
57%of take-home pay goes to the median rent ($1,496 a month, Census ACS).
Top-paying jobs in Utah
| Job | Median pay |
|---|---|
| Family Medicine Physicians | $297,510 |
| Physicians, All Other | $228,060 |
| Airline Pilots, Copilots, and Flight Engineers | $174,590 |
| Chief Executives | $171,880 |
| Health Specialties Teachers, Postsecondary | $168,060 |
| Computer and Information Systems Managers | $163,610 |
| Architectural and Engineering Managers | $161,120 |
| Financial Managers | $150,450 |
All first-line supervisors of food preparation and serving workers salaries · Take-home pay in Utah