First-Line Supervisors of Food Preparation and Serving Workers salary in South Carolina
The median first-line supervisors of food preparation and serving workers in South Carolina earns $38,520 a year, 13% below the US median. After tax that is roughly $2,568 a month.
- 10th percentile
- $28,120
- 25th percentile
- $33,350
- Median percentile
- $38,520
- 75th percentile
- $49,300
- 90th percentile
- $63,080
Based on 20,120 employed. Data period: BLS OEWS May 2025. Percentiles show the spread of pay, not experience; reading the 25th percentile as "entry level" is only an approximation.
What you keep
$30,820 take-home a year
| Gross pay | $38,520 |
| Federal income tax | −$2,442 |
| Social Security + Medicare | −$2,947 |
| South Carolina income tax (approx.) | −$2,311 |
| Monthly take-home | $2,568 |
| Every two weeks | $1,185 |
Does it go far here?
$41,088Median pay in South Carolina is worth this at average US prices (local price level 93.7 vs 100).
46%of take-home pay goes to the median rent ($1,180 a month, Census ACS).
Top-paying jobs in South Carolina
| Job | Median pay |
|---|---|
| General Internal Medicine Physicians | $359,500 |
| Physicians, All Other | $274,480 |
| Nurse Anesthetists | $265,480 |
| Family Medicine Physicians | $239,200 |
| Anesthesiologists | $238,970 |
| Architectural and Engineering Managers | $169,040 |
| Chief Executives | $168,840 |
| Computer and Information Systems Managers | $160,860 |
All first-line supervisors of food preparation and serving workers salaries · Take-home pay in South Carolina