First-Line Supervisors of Food Preparation and Serving Workers salary in Salt Lake City, UT
The median first-line supervisors of food preparation and serving workers in Salt Lake City-Murray, UT earns $38,860 a year, 12% below the US median. After tax that is roughly $2,638 a month.
- 10th percentile
- $31,890
- 25th percentile
- $36,910
- Median percentile
- $38,860
- 75th percentile
- $50,050
- 90th percentile
- $64,880
Based on 5,390 employed. Data period: BLS OEWS May 2025. Percentiles show the spread of pay, not experience; reading the 25th percentile as "entry level" is only an approximation.
What you keep
$31,655 take-home a year
| Gross pay | $38,860 |
| Federal income tax | −$2,483 |
| Social Security + Medicare | −$2,973 |
| Utah income tax (approx.) | −$1,749 |
| Monthly take-home | $2,638 |
| Every two weeks | $1,218 |
Does it go far here?
$38,526Median pay in Salt Lake City, UT is worth this at average US prices (local price level 100.9 vs 100).
60%of take-home pay goes to the median rent ($1,583 a month, Census ACS).
Top-paying jobs in Salt Lake City, UT
| Job | Median pay |
|---|---|
| Cardiovascular Technologists and Technicians | $224,280 |
| Chief Executives | $190,400 |
| Airline Pilots, Copilots, and Flight Engineers | $174,940 |
| Health Specialties Teachers, Postsecondary | $168,060 |
| Computer and Information Systems Managers | $160,810 |
| Architectural and Engineering Managers | $160,250 |
| Financial Managers | $158,720 |
| Pharmacists | $147,010 |
All first-line supervisors of food preparation and serving workers salaries · Take-home pay in Utah